Better than anything you can buy in a store! The chef bakes the cookies and then fills them with your choice of ice cream.
Tiramisu is a popular coffee-flavored Italian dessert. It is made of ladyfingers dipped in a mixture of espresso and rum, layered with a whipped mixture of eggs, sugar and mascarpone cheese, and flavored with cocoa. You don’t have to be Italian to love this dessert.
A blondie is a rich, sweet dessert bar. It resembles the traditional chocolate brownie, but substitutes vanilla for the cocoa used in brownies, and contains brown sugar.
Mousse (Individual Servings)
Whether you like rice chocolate, creamy vanilla or slightly tart lemon, this dessert is a winner!
Just like in Paris! These delicious morsels are absolutely as delicious as they are gorgeous. And, there is no diary ingredients for you who are lactose intolerant.
What could be better in the fall than a fresh fruit cobbler? Peach, apple and cranberry top the list of choices.
At the peak of summer, we will layer beautiful marinated berries into individual clear glasses and top with homemade whipped cream
For a truly refreshing dessert we offer tropical flavors of sorbets that are frozen in fruit shells. The beautiful colors of the fruit and sorbet make this a winner. Your guests will have trouble choosing which one to eat.